WATER (12.5%) (1g)
PINNACLE YEAST (12.5%) (1g)
GLOBAL YEAST DOUGHNUT (12.5%) (1g) Wheat flour, dextrose, emulsifiers: E 471, E 481; soya oil, salt, raising agents: E 450, E 500; soya flour, skim milk powder, whey powder (from milk), thickeners: E 412, E 466; flavourings, enzyme, flour treatment agents E 300, E 920
RAPESEED OIL (12.5%) (1g) FULLY REFINED RAPESEED EDIBLE OIL
anti-foaming agent E900, rapeseed
OREOS BISCUITS (12.5%) (1g) Wheat Flour, Sugar, Palm Oil, Rapeseed Oil, Fat-Reduced Cocoa Powder 4.5 %, Wheat Starch, Glucose-Fructose Syrup, Raising Agents (Potassium Carbonates, Ammonium Carbonates, Sodium Carbonates), Salt, Emulsifiers (Soya Lecithin, Sunflower Lecithin), Flavouring
ROMA COLD PATISSERIE CUSTARD (12.5%) (1g) sugar, modified starch E1414, potato whey powder MILK full cream MILK powder, vegetable oil, coconut gelling agent E516, not relevant E339, E450, glucose syrup, wheat, maize thickener E401, preservative E202, MILK protein, flavouring, vanilla, flavouring, natural flavouring with butter taste colour E160b. natural
CHOCOLATE FUDGE ICE (12.5%) (1g) sugar, palm oil, water, glucose syrup, fat reduced cocoa powder, humectant (sorbitol syrup (E420ii)), sweetened condensed skimmed MILK, emulsifier (polyglycerol esters of fatty acids (E475), mono- and diglycerides of fatty acids (E471), sucrose esters of fatty acids (E473)), colour (iron oxide (E172)), salt, acid (tartaric acid (E334)), preservative (potassium sorbate (E202))
READY USE FONDANT (12.5%) (1g) Sugar, Glucose Syrup, Water, Emulsifier: Mono and Di-glycerides of Fatty Acids.
